Suji Mawa Gujiya | Chashni Wali Gujiya | 3 Different Type Gujiya

Suji Mawa Gujiya | Chashni Wali Gujiya | 3 Different Type Gujiya

Gujiya is a typical Indian sweet fried dumpling which is filled with khoya, rawa, dry fruits and desiccated coconut. This is very famous in all over India but in North India it is very common during holi festival. This festival of colors is incomplete without gujiya.

Roasted mawa with lots of roasted nuts and rawa mixed up together for the filling and outer layer can be prepared with wheat or all purpose flour.

Watch the video carefully and prepare this unbeatable sweet for Holi festival.

Ingredients Required –

  1. All Purpose Flour
  2. Almond
  3. Cashew
  4. Green Pista
  5. Raisins
  6. Suji
  7. Powder Sugar
  8. Khoa
  9. Desiccated Coconut
  10. Silver Leaves
  11. Desi Ghee
  12. Refined Oil or Desi Ghee For Fry
  13. Pinch of Salt

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