Festival Special

Peanut Chikki | मूंगफली गुड़ की चिक्की

Peanut chikki is an Indian sweet traditionally made with jaggery and peanuts. This specially made up in winters and on the occasion of Lohri and Makar Sakranti. It is also healthy for us to eat in winters because handful of peanuts gives you 7.3 grams of Protein. It’s very easy recipe to enjoy your winter time and festival. So enjoy the video…

Ingredients Required

  1. one cup jaggery (Gud)
  2. one cup rosted peanut (Plain Peanut)
  3. Methi Sauf (as per requirment)
  4. Cashew 10gm (Optinal)

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